The Food and Beverage (F&B) Services industry is a growing sector with around a total of 7,260 establishments in Singapore which includes food caterers, restaurants, bars, canteen, coffee shops, fast food restaurants, cafes, creameries, snacks bars, cocktail lounges and pubs. Business costs play a crucial factor to sustain the business in the long term. As 30% of it is manpower cost, it is important to upgrade the skills of the employees to retain them and make them competent in their work.
Sushi Express owns more than 16 outlets in Singapore and has hired more than 300 employees. We are honoured to invite the CEO of Sushi Express to share on his views on the training a person should attend if they are keen to join this industry. It will also be useful for those already in the food industry to stay competitive
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